We attended...

three wonderfully educational days filled with different culinary themed lectures by world renowned specialists, wine pairings, workshops, practical learning activities and menu degustations. 

We applauded...

Vovem for highlighting our fantastic Andalusian cuisine and all the participants, particularly the experts in their field who took the time to share their knowledge. 

We learnt…

from the highest level of professionals, including: Enrique Alcaide, Enzo Díaz Villanueva, Daniel Sánchez, Nikoletta Molnar and Michelle Lizzio from Vovem’s team; Magna’s cafe chef Martins Vanags; José Rodriguez from Ganadería Caquelo; Brand Ambassador for Royal Bliss and Bartender Mario Urbano; Los Monteros Hotel Baker Antonio Rodriguez; Paco de la Rosa from Cavas Torelló; IGP President José Juan Villa; Jerez Gastronomic Ambassador Pepe Ferrer Morató; Victoria Carrasco from Prisa Group; Jamón expert José María Caballero; Daza Aálaga Bakers Puri Morillo and Antonio Martín; Takumi’s chef Álvaro Arbeloa; Bidea 2 Pamplona’s Chef Gregorio Tolosa; Estudio Gastronómico’s Chef Aitor Perurena; La Carboná`s Chef Javier Muñoz; “Chivo de Canillas” Carlos Aguilera; Cati Schiff from Dulce & Salado Catering and Discarlux Manager Carlos Ronda.

We are looking forward to..

the next event by VÔVEM. The esteemed restaurant is currently a benchmark nationwide in the beef industry and has earned great praise from food critics, standing out in the hospitality sector for its variety and careful attention to detail.

We attended…

the prestigious and demanding Rio Real golf course for an individual and team Stapleford event.

A capacity field enjoyed…

another great competition with copious amounts of assorted beverages on offer to wash down the La Sala picnics. As well as raising an impressive 2745€ for DEBRA, The Butterfly Children Charity. 

Congratulations to…

the winning team “that’s not a gimmee” with a score of 89 reflecting the difficulty of the course and to Jim Robertson who claimed the individual prize with a very impressive 37 points. 

Bring on next month’s event at the incredible Finca Cortesin. For more information about the tournament or to join us for next year please contact Lindsay Medina on +34 603507628 or lindsey@salagroupholdings.com

We attended…

the UNICO Benahavis launch complete with food, drinks and a big dose of sunshine. 

We admired… this boutique project which captures the essence of “A New Way of Living” and its BREEAM certification thanks to its careful work which has been conducted to address its 10 fundamental elements; management, health and wellbeing, energy, water, materials, safety, eco-friendly ground use, pollution and innovation. 

We were impressed by… the sophisticated and qualified team of professionals involved including Milet Oliver for the architecture, Mathieu Levre for the landscaping and Kerstin Schach for the decor. 

Congratulations and a big thanks to… the whole team behind UNICO for creating a stunning result in one of the most exclusive areas on the Costa del Sol. 

We attended….

Marbella’s premier shade supplier Acoola’s ‘afterwork-drinks’ event at their onsite Ibiza bar.   

We were treated to…

an impressive array of art by Shahed, one of Marbella’s finest art galleries, showcasing a brilliant exhibition from Swedish Harriet Nilsson; and fashion, by NinaB presenting the latest collection and current fashion trends with Dj John Hobbs’ beats as the soundtrack!

Congratulations and thank you to…

Acoola Decor for hosting such a brilliant event.